Παγκασιους

Παγκασιους

Παγκασιους με σπανάκι, κινόα και κολοκυθάκια από τον Geert van Soest ΑΥΣΤΡΙΑ 2 ΜΕΡΙΔΕΣ     30 ΛΕΠΤΑ Τροπος μαγειρεματος Βράζουμε την κινόα σε νερό. Κόβουμε τα κολοκυθάκια κατά μήκος. Τα πασπαλίζουμε με αλάτι και πιπέρι, τα αλείφουμε απαλά με ελαιόλαδο και τα ψήνουμε...
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